A fresh and tasty lemon meringue pie. Crust was flaky and golden, the filling had the perfect balance of bitterness and sweetness and the meringue was light, sweet and slightly caramelized.
I recommend!

We ordered the apple tart last year at Thanksgiving and when it arrived it was so beautiful, just as pictured! The crust was flaky, the texture dense like a tart should be, and the taste was a perfect balance of sweet and tart. The tough decision this year is whether to get the apple tart again, or try one of the other flavors.

I ordered cannelés to be delivered to my office. They were delivered right on time, and they were absolutely delicious! Moist and soft on the inside, and a great crispy exterior. Highly recommended!

This pumpkin pie with buttery thin crust and almost gel like pumpkin curd in the middle is unexpectedly delicious. It’s not the traditional pumpkin pie you see at the bakery, but a pumpkin pie with a French twist. It’s my favorite pumpkin pie.

I have ordered three of these exceptional "Apple Pies." It is not fair describe them as Apple Pie. They are really family-sized apple tarts. My mother, who was German, loved to bake with fruit, and she had some recipes that were similar to these. But these were even better! The apple slices are a little bit tart, and the base never gets soggy, even after a couple of days - should it last so long! Genuine French pastry is hard to find, even in a food-wonderland like the Bay area. These are the real deal!